The great thing about using terpene oils is you can switch up your terpene profiles according to the aromatherapeutic benefits you’d like to achieve.
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Terpenes can be excellent for working into your daily or weekly routine, but you need to know how to use them properly to get any real benefit out of them.
It may surprise you, but you can use the terpene oils you buy from CBD brands in cooking! The terpenes, if used cleverly, can add extra flavor to the food. You can also blend them with CBD oil to create CBD-infused creations.
Why Use Terpenes?
Combine the terpenes with CBD oil, vape juice, or another product before use. If you want to use aromatherapy, shop with a brand that produces terpenes for this use, rather than buying from a CBD brand (which in most instances are designed to be added to CBD vape liquids).
Caryophyllene is the only known terpene found in cannabis that can bind to the CB2 receptor in the endocannabinoid system, which is found in the body’s immune system. Thanks to this unique action, caryophyllene is sometimes also classed as an atypical cannabinoid.
Research into the therapeutic actions of caryophyllene shows that it has potential in easing symptoms in diverse conditions such as colitis, diabetes, cerebral ischemia, anxiety and depression, liver fibrosis, and Alzheimer-like diseases.
Live resin is made from fresh frozen cannabis plants and maintains freezing temperatures throughout the extraction process to protect terpenes and other volatile compounds in the plant, leading to a more aromatically complex and flavorful cannabis experience.
Future research suggests that caryophyllene’s activity at the CB2 receptor could be harnessed to help treat conditions that are accompanied by inflammatory symptoms.
Certain terpenes like geraniol, for example, repel insects or herbivores that might be tempted to snack on cannabis. Other terpenes, like terpinolene and linalool, attract insects and other small creatures that can help spread pollen. These aromatic compounds support the plant’s immune system by conveying information about the surrounding environment, protecting plants from stressors and pathogens and helping to trigger immune responses.
It’s vital to acknowledge that much is still unknown about terpenes and their interactions with other terpenes, cannabinoids, and flavonoids present in cannabis. In addition, the majority of the research we do have is based on animal or test-tube models.
Cannabis contains more than 150 types of terpenes. Although most terpenes are present in only trace amounts, the more prominent ones team together to give diverse cannabis strains their signature scent profiles. The combination of terpenes in Sour Diesel tell you of its pungent, gassy character, while Cherry Pie evokes the pleasant scent of sweet and sour cherry pie fresh out of the oven.
The top three terpenes found in cannabis
Most cannabis cultivars are dominant in either myrcene or caryophyllene. Myrcene, a terpene that’s also predominant in hops and lemongrass, has been described as delivering scent notes that are herbaceous, spicy, earthy, and musky.
Terpenes play an integral role in a cannabis plant’s growth and survival. Besides producing distinctive aromas, these organic compounds also enrich color and pigmentation in leaves and buds, and contribute to the flavor of cannabis. In short, terpenes help to enhance the plant’s attractiveness to some creatures, while deterring others that can do harm.